Phan Thiet Squid Teeth

Referring to squid teeth, many people are probably wondering which part it is. It is a small lump on the tip of the ink so it is often mistakenly called the squid eye. When processing, the tooth part is removed because people think it is inedible. Currently, this type of food is used to process many different dishes such as fried, grilled, steamed, grilled, fried…

Squid teeth are processed to blend with the fatty taste of butter, the aroma of garlic and sesame to bring a strange delicious feeling. Squid teeth can be processed into many different dishes, guaranteed to satisfy the most demanding diners. Squid teeth can also be dipped with chili sauce, black sauce, salt and pepper, satay for those who like spicy food.

The tasty delight can be enjoyed at the Geneva Restaurant – Phu Hai Beach Resort & Spa Phan Thiet

Prices: 15,000 – 50,000 VND